15 c. tomatoes, diced 15 oz. tomato paste
3 large onions, diced 4 large peppers, diced
1/2 tsp cayenne 1 c. vinegar
6 1/2 cloves of garlic, diced 2 tbsp sugar (or honey)
4 tbsp salt 1 1/2 jalapenos, diced
Cumin to taste Cilantro to taste
Chop up all ingredients and and place in a large pot. Simmer for 45 min. to 1.25 hrs. Place in freezer bags when cooled or sterilized jars while hot. If doing the latter, give the filled jars a hot water bath for 20 min.
Recipe from the Seely Family